Today’s outdoor kitchens have expanded far beyond just a grill. As homeowners look to create backyard spaces that are both practical and enjoyable, outdoor kitchens have evolved to include a variety of appliances that make cooking, entertaining, and clean-up much easier.
At Treesdale Landscape Company, we help clients in Pittsburgh and the surrounding areas design functional, attractive outdoor kitchens equipped with the right features for cooking, relaxing, and entertaining. Whether you’re building your first outdoor kitchen or looking to upgrade an existing setup, here are the key appliances to consider for a well-rounded space in 2025.

The grill is the heart of an outdoor kitchen, but today’s options go far beyond a standard propane setup. Choosing the right grill depends on your cooking style, convenience needs, and desired level of control.
Types of grills to consider:
Gas Grills: These are ideal for everyday cooking thanks to their quick ignition and steady temperature control. Great for weeknight meals or last-minute get-togethers.
Charcoal Grills: For those who enjoy traditional barbecue flavor and a hands-on approach, charcoal grills offer a smoky richness that’s hard to replicate.
Hybrid Grills: If you like variety, hybrid grills allow you to cook with both gas and charcoal in a single unit.
Smart Grills: These high-tech models connect to your tablet or phone, so you can monitor temperature, set timers, and even receive cooking notifications, all from an app.
Treesdale can help you select the right grill and incorporate it into a custom-built station with ample prep space, ventilation, and protection from the elements.
Pizza ovens have quickly become one of the most popular additions to outdoor kitchens. Whether you’re hosting a casual family dinner or a backyard gathering, these ovens offer a fun, interactive way to cook together.
Types of pizza ovens:
Gas-fired: Convenient and easy to use, gas models heat up quickly and offer consistent results.
Wood-fired: Offers a traditional, rustic flavor and a hands-on cooking experience.
Hybrid models: Combine both fuel sources for added flexibility.
Pizza ovens can also roast vegetables, bake bread, or cook meat, making them a versatile choice that goes beyond pizza night.
Adding refrigeration to your outdoor kitchen reduces trips inside and helps keep your gatherings running smoothly. When choosing appliances for your outdoor space, be sure to select models rated for outdoor use. These are designed to handle temperature fluctuations and humidity.
Common refrigeration options:
Beverage coolers: For storing sodas, water, and adult beverages.
Undercounter refrigerators: Keep ingredients close at hand for easy meal prep.
Ice makers: Ideal for summer entertaining, especially when you’re mixing drinks or serving large groups.
To ensure optimal performance, refrigerators should be installed in shaded or covered areas when possible and placed away from grills or heat sources.
Adding a sink in your outdoor kitchen adds convenience without taking up much space. Whether you’re rinsing produce, filling a pot with water, or washing hands between tasks, a well-placed sink helps streamline cooking and clean-up.
What to look for:
Winter safe plumbing: This is especially important in Pittsburgh’s climate, where freezing temperatures can damage pipes.
Stainless steel fixtures: Durable, rust-resistant, and easy to clean.
Adequate drainage: Proper drainage ensures that wastewater flows safely away from the kitchen area.
Having a sink on hand makes outdoor cooking feel more like your indoor kitchen, only with a better view.
Side burners and warming drawers are often overlooked, but they add helpful flexibility to any outdoor kitchen.
Side burners let you boil water, sauté vegetables, or prepare sauces while your main dishes grill. This keeps all your cooking in one place and reduces back-and-forth trips indoors.
Warming drawers are handy when cooking for larger groups. They help keep food at the right temperature until everyone is ready to eat, ensuring nothing gets cold or soggy before it’s served.
These features may seem like small additions, but they make a big difference in the overall flow and functionality of your space.
Built-in waste receptacles are a simple but essential part of a functional outdoor kitchen. They help keep the area clean, reduce clutter, and encourage proper disposal of recyclables and food waste.
Benefits of integrated trash solutions:
Keeps bags and bins out of sight
Makes clean-up faster and more hygienic
Helps prevent wildlife from accessing waste
Choose dual compartments if you want to separate recycling from general waste. Make sure your bins are easily accessible but still tucked away from high-traffic cooking areas.

Outdoor-rated appliances are a must in a climate like Western Pennsylvania’s. At Treesdale, we help clients choose models that withstand moisture, temperature swings, and seasonal use. We also design outdoor kitchens with protective structures—such as pergolas, pavilions, or partial enclosures—to ensure your appliances last longer and stay in top shape.
The right appliances make your outdoor kitchen more enjoyable, efficient, and functional. Whether you’re focused on casual weeknight meals, weekend entertaining, or seasonal celebrations, having a well-equipped space lets you spend more time outside doing what you love.
At Treesdale Landscape Company, we guide Pittsburgh-area homeowners through every step of the outdoor kitchen process—from layout and appliance selection to construction and winter prep. If you’re planning a new build or want to enhance your current setup, we’re here to help.
Contact us today to get started on designing the perfect outdoor kitchen for your home, your cooking style, and your lifestyle.